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Summer is Here! Apply TODAY for Membership!
Author: MPCC
2018...A Great Year to Apply For Membership
2018...A Great Year to Apply For Membership
March 1st 2018 - It's SUMMER, which means it's an exciting time to consider applying for Membership at Morris Park Country Club!  The Club is in high gear with all of the exciting activities up and running!  Golf (men's and ladies tournaments, couples events, junior golf), Tennis (adults and juniors), Pickleball (adults), Pool (swim lessons, swim team, relaxation and sunbathing), Kids' Club (weekly and drop-in fun for kids), Club Events (to many to list), and delicious Dining (both indoors and outdoors)!

If you are looking for a place to relax and enjoy great food, great golf, great social and family events with and amongst a club full of great members...then Morris Park might well be the club for you.  MPCC is the only private Member-owned country club in the South Bend-Granger area and has a well-known reputation for being the "friendliest country club in the Michiana area." 

"Our board of directors and staff make it their mission to help get you get integrated into the Club, so don't be surprised if members come up to welcome you on your first few visits after joining the Club," noted General Manager & PGA Professional Rusty Mason.  "I truly believe that is our single greatest attribute as a club and what sets us apart from our competition."

How would you like to have all of the privileges of membership?  
If you're sincere about joining a Club for 2018, MPCC just might be the Club for you!  Call or email us TODAY to find out all the information you need to know.  

We would love to give you a tour and tell you all about what we have to offer you and your family!  Never been to Morris Park?  Never tried the delicious cuisine of our talented Executive Chef?  Never enjoyed the experience of playing our beautiful golf course?  Let us know if you are sincerely interested in checking us out.  To learn all about our Membership offerings, please contact Lisa Chesnic at 574-233-9474 or via email


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